A 20% gratuity will be added to all parties of 6 or more
Herb crusted panko crumb
Tricolored peppers with bacon
Lightly fried with choice of marinara, sweet chili, or buffalo sauce
Corn salsa, roasted red pepper & crème fraiche
Garlic & white wine broth
Tempura battered shrimp coated in Boom Boom sauce
Served with sweet chili sauce
Thinly sliced filet mignon with baby arugula, mustard aioli, fried capers & shaved parmesan
Braised in port wine demi-glace
A rich garlic butter sauce finished with lager & a touch of Creole
Smoked thick-sliced bacon
Drizzled with a port wine reduction
Available half dozen or dozen
Available half dozen or dozen
Marinated in a tomato based lemon lime citrus juice
Ponzu tossed sushi-grade Ahi Tuna over crispy wonton with a leek oil drizzle
Served with housemade cocktail sauce
Served with housemade cocktail sauce
Oysters (4), shrimp (4) & seafood ceviche
Chilled lobster tail, oysters (9), shrimp (6), Little Neck clams (6), crab cocktail & seafood ceviche
Melted gruyère & garlic croutons
Rich & creamy bisque with a touch of Sherry
Shaved parmesan & focaccia croutons
Nueske's bacon jam, chopped tomato, pickled red onion, crumbled blue cheese
Field greens, panko-crusted goat cheese, candied pecans, toasted almonds, cranberries & red onion with balsamic vinaigrette
Two 4oz patties with shredded lettuce, tomato, onion & choice of cheese
Two 4oz patties with Nueske's bacon, shredded lettuce, tomato, onion, American cheese & Sinner's Secret Sauce
Two 4oz patties with shredded lettuce, Gruyère cheese, blackened shrimp & housemade aioli
Maine-Style: Chilled lobster meat tossed lightly with mayonnaise & a touch of diced celery | Connecticut-Style: Freshly shucked lobster meat served with drawn butter
Pasta carbonara with filet tips & bacon
Shaved fennel salad & crispy risotto cakes
Traditional or vodka style: lightly breaded chicken breast topped with fresh melted mozzarella served over pasta
Seared scallops served over wild mushroom risotto
Pan-seared French cut pork chop served mild or spicy in a white wine garlic sauce with diced peppers & potatoes
Lobster meat and gnocchi with vodka sauce
1 lb. of King Crab Legs served with a baked potato
Chef's creation prepared with seasonal ingredients — ask your server!
Served with housemade Sinner's Steak Sauce | All weights are pre-cooked | Sinner's Signature Rub upon request
5 oz. petite filet mignon and lobster tail
Tossed in balsamic glaze
Julienned cucumbers topped with kani crab salad & spicy mayo
Crispy eggrolls stuffed with steak & cheese
Add Chicken, Steak, or Shrimp
Sauteed with shallots, garlic & red wine
Served with sour cream
A rich garlic butter sauce finished with lager & a touch of Creole
Marinated in a tomato based lemon lime citrus juice
Ponzu tossed Ahi Tuna over crispy wonton with a leek oil drizzle
Garlic & white wine broth
With choice of cheese & served with fries
A bright, refreshing mix of gin, lemon juice, and honey syrup. Simple, elegant, and timeless.
Light and crisp with apple cider, brandy, and Pinot Grigio. Deviously made for autumn.
A creamy blend of vanilla vodka, Baileys, pumpkin spice & cream, with a cinnamon sugar rim.
Dessert in a glass! Vodka, sour apple, and butterscotch schnapps come together for a sweet, nostalgic treat.
A fall-inspired twist on the classic, featuring bourbon, pumpkin spice syrup, and orange bitters for a smooth, seasonal sip.
Smooth bourbon and honey syrup stirred with bitters and finished with a subtle smoky touch.
Apple Cider, Orange Juice, Lemon Juice & Maple Syrup
Choice of Classic, Mango, Pumpkin or Coconut
Mint, Lime Juice & Club Soda
Olive Juice, Seltzer, Blue Cheese Olives
SINNER’S SEVEN
Empress 1908 Indigo Gin, Crème de Violette, Luxardo Maraschino Liqueur, Lemon Juice, & Simple Syrup
Western Sun Blueberry Vodka, Triple Sec, Cranberry Juice, & Lime Juice
Tito’s Vodka, Triple Sec, White Cranberry Juice & Lime Juice
Espolon Tequila, Cointreau, Lime Juice, Agave Nectar, Lemon Juice & Muddled Blackberry
Bourbon, Orange Angostura Bitters, & Demerara Syrup. Smoked Table Side!
St. Germain, Passion Fruit Syrup, La Luca Prosecco
Belvedere Vodka or Gray Whale Gin: Dry Vermouth, Champagne & 24K Gold Flakes
SWEET SINS
Vodka, Espresso, Creme de Cacao & Coffee Liqueur
Kahlua, Baileys, Frangelico & Coffee
Vanilla Vodka, Amaretto, Pistachio Liqueur & Cream
Kahlua, Vodka, Espresso & Pumpkin Spice
Bourbon, Meletti & Creme de Cacao
COFFEE
Regular or decaf
Regular or decaf
Regular or decaf
Available hot or iced
Amaro, Amaretto, Baileys, Chambord, Frangelico, Jameson, Kahlúa or Limoncello
Poured by the ½ oz, 1 oz or 2 oz
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Now open. Stay tuned for reservations for A Sinner’s Christmas Experience – opening November 4th